Harvest
Slide out the grow tray. Use either scissors, a knife, or your hands.
To continue growing the remaining plants, push the grow tray back into the cabinet and make sure that the connector docks firmly with the docking station and no leaves or other parts of the plant stuck in between.
Salad / leafy vegetables
Cut at bottom of the main stem to harvest whole plant.
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Herbs – leafy, e.g. basil
Cut individual leaf or fresh branches to harvest.
Herbs – branchy, e.g. coriander, dill, parsley
Cut at end of individual branch to harvest.
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Fruit
Cut the ripened fruit to harvest.
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Flower
Cut at bottom of the flower stem to harvest.
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